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Dine Out List/Recipes/Desserts/'bailey's Hot Fudge Sauce'
'bailey's Hot Fudge Sauce'
1/2 cup butter
2 unsweetened chocolate squares
2 cups confectioners' sugar, sifted
3/4 cup evaporated milk
Over medium low heat melt butter and chocolate squares, take off heat.
Add 1/3 of the sugar and 1/3 of the evaporated milk, mix with a whisk until smooth.
Add remaining surage and milk, stir until smooth.
Return to heat and simmer for 8 to 10 minutes.
Pour into canning jars, let cool and close jar.
Recipe can be doubled.
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